9MAKE1

9 Makeover My Meal (Term Two)

Course Description

Learning Area Leader: Mr F. Rzoska.

Join us in this culinary adventure where you not only create a delicious pie but also gain invaluable insights into the creative and technical aspects of food innovation. Are you ready to blend flavors, experiment with textures, and craft a pie that stands out in the market?

 

Skills/content you will cover in this course 

  • An understanding of the technology design process

  • Basic food safety and hygiene

  • Basic knife skills.

Skills you need to be successful in this course -Willingness to give things a go, ability to listen and follow instructions.

This course is useful for or will lead to - 10FOOD and further NCEA Level courses.



Pathway

Disclaimer

Please note that course assessment and costs/equipment may change.