2KAI

2 Food Product Design: Hangarau Kai

Course Description

Teacher in Charge:

This course has a strong focus on the design thinking process, using te tukanga hoahoa whakaaro as our model, to create a prototype. You will design a pasta dish inspired by a Māori atua, and incorporating traditional Māori ingredients.  Your product design will use manaakitanga, kaitiakitanga and whanaungatanga as your guiding principles. How can we ensure our kura whanāu feels recognised and welcome by showcasing their culture through kai?

We will also use techniques and processes for production of a traditional dessert which incorporates emulsification, gelatinisation cake and pastry production.

Become a food stylist and “celebrity chef” by working with an external stakeholder to create an insta worthy video showcasing their product.





Recommended Prior Learning

Having taken Food Product Development in Level 1 is advantageous but not required.

Additional Course Specific Contributions & Equipment/Stationery

A4 visual diary or scrapbook

Pathway

Credit Information

You will be assessed in this course through all or a selection of the standards listed below.

Total Credits Available: 20 credits.
Internally Assessed Credits: 20 credits.

Assessment
Description
Level
Internal or
External
Credits
L1 Literacy Credits
UE Literacy Credits
Numeracy Credits
A.S. 91351 v4
NZQA Info
Processing Technologies 2.60 - Implement advanced procedures to process a specified product
Level: 2
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 91354 v3
NZQA Info
Generic Technology 2.1 - Undertake brief development to address an issue
4
4
4
4
Level: 2
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 91356 v3
NZQA Info
Generic Technology 2.3 - Develop a conceptual design for an outcome
6
6
6
6
Level: 2
Internal or External: Internal
Credits: 6
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 91357 v3
NZQA Info
Generic Technology 2.4 - Undertake effective development to make and trial a prototype
6
6
6
6
Level: 2
Internal or External: Internal
Credits: 6
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
Credit Summary
Total Credits: 20
Total Level 1 Literacy Credits: 0
Total University Entrance Literacy Credits: 0
Total Numeracy Credits: 0

Disclaimer

Please note that course assessment and costs/equipment may change.