2KAI2

2 Hangarau Kai - Food Technology (2KAI2) 81

Course Description

Teacher in Charge: Miss M. Brown

Project: Kiwiana Crackers

 

Learners will learn how to make a selection of cheeses, then you will design your own flavoured cracker to serve with your cheese product.  As part of the course, you will design a cracker shape that reflects your culture and 3D print your own cutter to cut them out

Recommended Prior Learning

Having taken L1 Food Product Design is advantageous, but not required.

Contributions and Equipment/Stationery

Voluntary Course Contribution
● A $90.00 Course Contribution towards in-class course materials and ingredients. Throughout the year, learners are able to eat and take home any items they produce during the course. We hope it makes it home for you to also enjoy

Optional Items - Recommended for home purchase and use
● Dedicated learner laptop (Chrome book suitable) with learners own headset recommended.
● Student workbooks. If a learner elects to complete an external exam, a revision work is recommended and can be purchased via the College at a cost of approx. $10 to $25 * depending on year level and workbook required.

See the Senior Stationery list on our My School Office Max Portal.

No additional course-specific stationery items other than the Senior Stationery list are required for this course.

To keep costs low, we recommend only buying the items of stationery you do not have. Your child is welcome to bring items from home, perhaps purchased in previous years and repurposed to save money. This could include erasers, headphones, scientific calculators, and padlocks for the lockers if they already have one.

Pathway

Credit Information

Total Credits Available: 8 credits.
Internally Assessed Credits: 8 credits.

Assessment
Description
Level
Internal or
External
Credits
L1 Literacy Credits
UE Literacy Credits
Numeracy Credits
A.S. 91351 v4
NZQA Info
Processing Technologies 2.60 - Implement advanced procedures to process a specified product
Level: 2
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 91355 v3
NZQA Info
Generic Technology 2.2 - Select and use planning tools to manage the development of an outcome
4
4
4
4
Level: 2
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
Credit Summary
Total Credits: 8
Total Level 1 Literacy Credits: 0
Total University Entrance Literacy Credits: 0
Total Numeracy Credits: 0

Disclaimer

Please be aware, our charges may change